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- Fresh caught lobster by the pound.
Live or cooked.
(Our lobsters are supplied by local lobstermen. The waters in our area
are said to be some of the coldest and deepest on the coast of Maine.
Ideal conditions for great lobster.)
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- Fresh local dug steamer clams.
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- Corn on the cob and potatoes cooked
in the same water.
Makes it taste that much
better.
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- Courteous and sometimes humorous service
from our staff.
(watch out for Georgia & Ebby!)
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- We ship fresh lobster all over the U.S.
*Please call or email us for lobster and shipping prices.
We use UPS for shipping.
We should have soft shells (“shedders”) starting mid-July.
If you’re not familiar with a “shedder”, they’re
very sweet, and easy to eat. In most cases you can just tear the
shells apart without need of any tools. They do, however, tend to
have less meat in the claws. So, if you’re a big “claw
meat person”, you may want to stick with hard shells.
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- Fried Clam Basket
(“Best in Maine”- Down East Magazine)
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- Grilled Haddock Sandwich
(Just a touch of fresh squeezed lime!)
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- “ Somewhat Famous”
Crabcake Sandwich
(Two of ‘em, all crab, no breadcrumb filler.)
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- Fish & Chips
(Fresh Haddock)
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- Jenny’s Special Sandwich
(Grilled Haddock with a crabcake on top!)
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- Fried Haddock Sandwich
(In case you’re wondering, we use crumbs.)
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- Lobster Roll
(Freshest in Maine! We pick our own lobster meat)
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- Double Burger
(It’s Huge)
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- Homemade Onion Rings
(A huge serving, made fresh everyday.)
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- All Natural Casing Hot Dog
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- *Make it a basket with Fries
or Onion Rings
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